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Catarratto Ferreri

Balanced, savoury with echoes of hazelnuts and toasted almonds supported by an elegant minerality. Catarratto Ferreri fully respects the varietal characteristics of what is considered to be the most widespread grape variety in Sicily. The grape has a distinctive identity on the western side

PRODUCT DESCRIPTION

NAME: DOC SICILIA

COLOUR: Clear straw yellow with greenish highlights

NOSE: Pear and citrus fruits, including pink grapefruit and orange blossom with dense mineral hints

TASTE: Balanced, savoury with echoes of hazelnuts and roasted almonds and an elegant minerality

PAIRING: Fish carpaccio

SERVING TEMPERATURE: 10-12 °C

 

AGRONOMIC DATA

GRAPE VARIETY USED: 100% Catarratto

VINEYARD LOCATION: C.da Buturro e Fossa di Neve (Santa Ninfa, TP)

ALTITUDE: From 250 to 600 meters above sea level

SOIL TYPE: Clay-limestone

FARMING SYSTEM: Counter espalier

VINES/HA: 4.000

GRAPE YIELD Q.LI/HA: 90

HARVEST PERIOD: September

 

OENOLOGICAL DATA

ALCOHOL CONTENT: 12,50% Vol.

CONTENT OF SULPHITES: 78 mg/l

VINIFICATION: After soft pressing, static settling of the must and temperature-controlled fermentation in stainless steel tanks

BOTTLE AGEING:  6 months

LONGEVITY OF THE WINE: 8 years

 

ON THE MARKET

DISTRIBUTION CHANNEL: Ho.re.ca.

ANNUAL PRODUCTION: 20,000 bottles

FORMATS: 75 cl and 37,5 cl

PACKAGING: Cartons of 6 bottles each (vertical)

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